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How to Grow Coriander/Cilantro/Parsley in Containers ?


Coriander is a rapid growing annual that grows to about 13 to 17 inches in height.

The seeds are generally used as a spice or an added ingredient in other foods or recipes, although sometimes they are eaten alone.



How to plant?

Prepare the soil , dig in a complete and Plant the seeds a quarter inch deep and Water it .
When they Start Germinating  keep it to receive a  Good sun light for Rapid Growth .


How to harvest?

 Pull out , when the coriander is 2 to 3 inches and
leave the smaller plants to grow big.

If you want seeds leave the plants to grow big.

Harvest the coriander seeds when they turn a light brown,

but when the seeds are nearing maturity too much rain can reduce the yield.
The dried seeds can be stored.

When and Where to Grow?

Coriander Grows in almost all Place

Coriander grows in all seasons of at-least 100 days

. Pest and Disease Problem!

There are no serious Pest and disease problems.
Health Benefits 


  • Rich in Potassium , Vitamin A & K.
  • It Works as a Fat Cutter.
  • Helps to Rid out the Stress of the Humans.
  • Cilantro helps to Improve the Sleep .


  • It Helps to Reduce the Sugar Levels in the Blood.
  • Cilantro Normalizes the Digestion.
  • If we add the curries while we eating it prevents from Food Poisoning.
  • Removes the Dead Cells from the body.

More about the Parsley

Coriander is native to regions spanning from southern Europe and northern Africa to southwestern 
Asia. It is a soft plant growing to 50 cm (20 in) tall. The leaves are variable in shape, broadly lobed at the base of the plant, and slender and feathery higher on the flowering stems. 

The flowers are borne in small umbels, white or very pale pink, asymmetrical, with the petals pointing away from the center of the umbel longer (5–6 mm or 0.20–0.24 in) than those pointing toward it (only 1–3 mm or 0.039–0.118 in long).

 The fruit is a globular, dry schizocarp 3–5 mm (0.12–0.20 in) in diameter. 


ENJOY ! <

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